Valdobbiadene Prosecco Superiore DOCG Brut Millesimato 2024

APPEARANCE: Straw yellow with greenish highlights.

AROMA: Flowery overtones of acacia and wisteria, filled with citrusy notes

FLAVOUR: Robust with a distinct minerality.

SUGGESTED PAIRINGS: An international aperitif which highlights delicately flavoured Mediterranean hors d’oeuvres and first courses. the flavours of fine raw fish dishes. Also an excellent partner to delicately flavoured Mediterranean hors d’oeuvres and first courses.

DENOMINATION: Conegliano Valdobbiadene Prosecco Superiore Docg

TYPE: Brut Sparkling Wine.

GRAPE: Glera.

AREA: Valdobbiadene, the “Il Nespoler” vineyard.

SOIL: composed of gravel, sand and clay and of average depth.On the flatlands of the Piave river alluvial plain,

ALTITUDE: 200 m. above sea level

YIELD: 13,500 Kg/hectare

HARVEST: By hand.

VINIFICATION: Off the skins with fermentation at a low temperature and second fermentation using the Charmat method

ALCOHOL: 11.5% vol.

SUGAR: 7,70 g/l

DATA SHEET